Description
Hungarian szaloncukor are traditional Christmas chocolates with a delicious filling. Every year the Christmas tree is decorated with this szaloncukor, a Hungarian tradition that has been kept for centuries. The colored candies give the Christmas tree its traditional character.
Decorate your Christmas tree yourself with this Csengettyű szaloncukor from Hungary. The szaloncukor Csengettyű madártej cream consists of milk chocolate with a delicious madártej cream filling.
Madártej is a typical Hungarian dessert, you can find the recipe here: Madártej
Szaloncukor is also very original as a surprise gift.
Ingredients:
Christmas bonbons covered in milk chocolate and floating island cream filling
Ingredients: sugar; non-, partially, and fully hydrogenated vegetable fat (shea and palm); skimmed milk powder; glucose syrup; drinking water; low-fat cocoa powder; whole milk powder; emulsifier: soy lecithin; flavorings; preservative: potassium sorbate; gelling agent: pectin; coloring: curcumin.
Length minimum 50%. Maximum 50% filling.
Allergy information:
See bold above. Contains soy and milk. May contain traces of peanuts and tree nuts.
